Chicken Chili

• 1.5 lb of Ground Chicken (turkey works but not as well)

• 1 Can of corn, drained

• 1 medium chopped onion

• 1 large chopped green pepper

• 1 can of chili beans (drained)

• 1 can of black beans (drained)

• 1 tspn of chopped garlic (fresh)

• 2 tspn of chili powder

• 1 tspn cumin

• 1 can of diced tomato's (basil and garlic)

• 1 jar of picante sauce (med or hot, to taste)

• 1 14 oz can of tomato sauce (regular tomato sauce)

• 1 can of chicken broth

• 1 can of petite diced tomato's

• dash of basil

• 1/2 tspn of cayenne pepper

• dash of oregano

Mix the chicken in a large bowl with:

• Garlic

• Cayenne Pepper

• Chili Powder

• Cumin

• 1/4 cup of chicken broth

• Basil

• Oregano

• Peppers

• Onions

Add all the additional ingredients into a large crockpot

Cook the chicken mixture and add it into a mixer to break the meat down to 1/8 pieces in sizes, then add it into the crockpot and cook on high for a minimum of 3 hours